Phillips Seafood, a leading seafood restaurateur and distributor, has been serving the most delicious seafood to the Mid-Atlantic region for more than 45 years. Known for their award-winning Maryland-style crab cakes, Phillips has developed a reputation for quality, value & friendly service that is recognized nationwide.

Phillips is teaming with HMSHost to bring their distinctive menu to airports nationwide. In addition to their famous crab cakes, a variety of appetizers, soups, salads, and entrees will also be available. Customer favorites include the lobster bisque, coconut shrimp, and cream of crab soup.

Mark Sneed, Phillips' President, sees a promising future in the airport channel. "We are very excited to be working with HMSHost, he said. "Their deep knowledge of the airport channel and their high-quality restaurant operations make them the perfect partner to help us adapt the Phillips Famous concept to the airport environment. We make a great team, with a great future."