Sustainability

Respect Our Planet

Climate Change, Energy, & Emissions

- Measure GHG emissions and reduce our footprint in our operations and along our value chain.

- Purchase local sustainable products.

- Pro-actively manage energy usage to reduce consumption, use high-efficient ENERGY STAR certified equipment, and install LED lighting with sensors.

- Build and update stores exceeding requirements for our Green Concessions’ Program with a mantra of “reduce, reuse, recycle, refurbish, and retain.”

- Set and manage to attain carbon reduction goals.


Waste & Packaging

- With a baseline of 90% sustainable packaging, we continue to shift to 100% sustainable single-use food & beverage customer packaging focusing on matching our local community’s downstream infrastructure composting when available.

- Measure and reduce the generation of waste and promote circular practices.


Water & Biodiversity

- Reduce water withdrawal in our operations, and promote the restoration of habitats along the value chain.


We are always working to reduce our footprint.

- Water and energy conservation initiatives to reduce consumption throughout food & beverage operations.

- Robust recycling, composting, and food donation programs where possible in locations across North American.

- Commit to environmentally friendly cleaning products across all North American operations.

- Use recycled/repurposed building materials in new design and build projects.